.Cummins' Corporate Hospitality is a farm-to-table restaurant with locations in Columbus, IN and Indianapolis. They are hiring a line cook (no experience needed) and a pastry chef. More below. first, a note from the Chef, Max Joyner:
I think it may say that the position is based in Columbus but both could be in either location. It doesn’t mention it in the description but I do think that one of the big things that sets these jobs apart from comparable industry ones besides the local food focus is the quality of life, work/life balance. Our schedule is set by the business, so it mainly follows an 8-4 Monday-Friday schedule. Paid holidays, paid vacation time, sick pay and one week Christmas shut down paid. As a part of Cummins, we also uphold a strong corporate ethics code. Every service we do is prescheduled, so we know all the dinners that we do have several weeks in advance. We don’t have a set menu – and work with a network of farmers and cook with what is in season. There is lots of room for experimentation and creativity.
There is no need for any formal training or past experience for the prep cook role.
For more info, contact Max Joyner: email@example.com.
Spent Mushroom Substrate Compost from local Mushroom Farm, Myco Mushrooms, available for pick up in Elkhart IN. We have a few truckloads available for pickup with a weekly supply available, as we run year round.
Mushroom substrate compost helps with overall soil health, and water absorbency/retention leading to higher productivity in your vegetable crops.
We have bags filled with 30-40 lbs of compost going for $3 per bag or we can work out a deal for anyone wanting to pick up loose blocks in a truck bed.
You can get a hold of Jared Bell to schedule a pickup time or for more information at:firstname.lastname@example.org or call/text 574-850-1643.
Seton Harvest is a ministry of the Daughters of Charity, promoting the care of the environment by growing food naturally, sharing produce with local shareholders and people in need, and providing educational opportunities for sustainable living.
Seton Harvest is a 10-acre CSA located in Vanderburgh County, just outside of Evansville, Indiana. We are a Certified Naturally Grown farm using the land in a just and environmentally conscious way to produce healthy food for up to 150 shareholders annually.
20% of our annual harvest is donated to local shelters, food banks, and church
Aberdeen, Central Indiana's first Agri-Hood is searching for a Farm Manager. Aberdeen Farms is a for-profit entity whose primary goal is to provide the residents of the Aberdeen neighborhood both fresh/local food options and immersive farm experiences. Responsibilities include successfully growing and maintaining small-scale row crops, garden/specialty crops, and fruit trees. Additionally, the farm manager will help start and run a CSA program, stock a farm store, and manage volunteers. The Farm Manager will have a work schedule that expands in growing/harvest season and that tapers back during the offseason. He/she should thrive being outside most of the time, working in a labor intensive position, but also be able to plan out the season, manage farm assets, and engage community members & volunteers with a warm demeanor. For more details, visit AberdeenLiving.com or email email@example.com
2 Field Manager/Crew Leaders $14-$15/hr, May thru September, PEARSON’S MELON FARM Howard, IN (Parke County).
Required: 2 yrs experience growing crops; driver’s license; physically fit. Desired experience: worker supervision; equipment maintenance; data collection. Send qualifications to firstname.lastname@example.org or call 765-562-2574 . Photo by Steve Evans.
With 12 tillable acres of fertile, highly productive 'Bottom Ground' this is a great opportunity to own this highly desirable land for your agricultural needs.
Located in Preble County Ohio, on the Indiana border. This is a mostly agricultural county, it's a great place to start and continue almost any type of farming practice.
This property also has a beautiful residence on it with plenty of room for additional buildings.
Go to our Website for photos and information, and feel free to contact us by your preferred method. You'll find all the contact information there. Thanks for your interest: https://5829wattroad.wordpress.com/
A new statewide sustainable ag nonprofit, Partners IN Food and Farming (PIFF), is hiring a full time Director of Partnerships! PIFF is growing out of HYFC's work, and we hope you will share this post.
We're eager to find candidates with the skills, passion, and drive to help grow this collaboration-focused organization. This is a full time position. Can be remote from anywhere in Indiana. Major functions include:
● Create and maintain robust relationships throughout the state with multiple stakeholders involved in the agricultural community
● Convene stakeholders to encourage collaboration among partners statewide, ranging from food councils and value chain coordinators to farmers, institutional buyers, eaters, and others
● Coordinate the creation of board policies and strategic plan with the Board of Directors as well as the overall launch, administration, and management of the organization. Guidance and direction are provided by the President of the Board, and by the Board and its Executive Committee.
● Implement the strategic plan and objectives of the organization
● With the chair, to enable the Board to fulfill its governance function
● Spearhead all fundraising efforts, including but not limited to grants, major donors, and sponsors
Full Job Description can also be found on our placeholder website as action item #4 at www.indianafarming.org. Questions, resumes, and cover letters can be sent to Jessica Murnane, Director of Operations for PIFF at Jessica@indianafarming.org.
Retired teachers seek enthustiastic couple or family to revive beautiful farmstead outside of Albion, Indiana. Hand-made home, outbuildings, woods, and farmland:
We are looking for an interested party to rent and revive an approx 40 acre retired homestead. Facility includes a 4000 sq ft handmade home (open loft construction style using mainly recycled/repurchased building materials).
Partners IN Food and Farming seeks five dedicated souls to volunteer to help launch this organization. We need people with passion as well as skills to help with tasks large and small. PIFF is a new and small organization and so the board’s work will be both broad and deep. Board members will tackle “governing” tasks like filing IRS paperwork, reviewing policies, procedures, and strategic plans, and hiring our third co-director. The board will also tackle “working board” tasks such as making connections, helping with fundraising, and executing projects. This is an active leadership role and we are seeking members ready to bring their A game!
fresh connect seeks BIPOC, Female, Beginning, military veteran and other socially disadvantaged Farmers
Are you looking to diversify your sales and help feed fellow Food Insecure Hoosiers at the same time?
Fresh Connect Central has been working in conjunction with Legita Wilson from the Indiana Department of Health and Emily Buice from the Indiana Department of Agriculture to help food banks source local foods through the Local Food Purchase Assistance Cooperative Agreement Program (LFPA) Grant Opportunity through one of its two tracks (one is specific to food bank sourcing only and one is a local regional access approach). Fresh Connect Central is a nonprofit agri-food cooperative subsidiary of Gleaners Food Bank of Indiana that sources and distributes fresh produce, dairy, and protein to food banks within the Feeding America Network.
This grant will focus on purchasing local food from Socially Disadvantaged Farmers or Ranchers which is defined as “a farmer or rancher who is a member of a Socially Disadvantaged Group. A Socially Disadvantaged Group is a group whose members have been subject to discrimination on the basis of race, color, national origin, age,
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